Experience exceptional precision in the kitchen with this compact, versatile Japanese bread knife made in Japan, handcrafted in the renowned artisan region of Tsubame-Sanjo. The knife features a pointed tip and a wavy serrated blade that makes it easy to slice through both hard sourdough and soft sandwich bread without crushing the slice.
Thanks to its fine serration, the knife also works beautifully for slicing thin cuts of tomatoes, nori rolls, and filled sandwiches. Its compact, lightweight design makes it easy to store in the kitchen and perfect to bring along on outdoor adventures and camping trips.
Features
Made in Tsubame-Sanjo: Crafted in Japan's most renowned metal and cutlery region.
Wavy Serrated Blade: Cuts cleanly and easily through bread, tomatoes, and sandwiches.
Compact & Portable: Perfect size for both home kitchen and outdoor use.
Technical Specifications
Brand / Origin: Tsubame-Sanjo (Made in Japan / 日本製)
Product Type: Bread Knife / Outdoor Knife
Dimensions: 28.5 cm (length) x 1.8 cm (width) x 1.2 cm (height)